Wednesday, October 31, 2012

Happy Halloween from Seaport Grille!


Sara Mae Dunsky Age 7 Months came in for Lunch!

Seaport Grille's Incredible Pan Seared Scallop Appetizer

Seaport Grilles Pan Seared Scallop Appetizer
(some people order this as an Entree)
 Our Appetizers are the Best - Oven Roasted Corn Salad Served with Red Peppers and Fresh JalapeƱos $15.95 So Good!

Seaport Grille Wednesday Lunch Specials

Happy Halloween!!! We are Clamming and Jamming today. Clam Roll $9.95!!!!

Tuesday, October 30, 2012

VIDEO: Hurricane Sandy Video coming ashore at East Gloucester, MA - Oct 29, 2012

We posted a little video yesterday of some waves, surf, and coastal action around Gloucester. here is a little more from yesterday's "Hurricane Sandy". We were lucky that it wasn't worse and we are thank-ful for the safety and blessings of all our employees and customers. We will be open today and look forward to serving you!


Monday, October 29, 2012

VIDEO: Hurricane Sandy Gloucester MA - Oct 29th

VIDEO: Hurricane Sandy Gloucester MA - Oct 29th
Video Footage from Around Gloucester, MA 
as Hurricane Sandy meets Cape Ann
Bass Rocks, Good Harbor, Braces Cove, and Long Beach

Saturday, October 27, 2012

Seaport Grille's Baked Stuffed Lobster!

Seaport Grille's Baked Stuffed Lobster!

This is a classic Lobster Dish and oh soooo Good! 
Doesn't it just make your mouth water! 
Served Daily!


Views of Gloucester Harbor from East Gloucester looking at Rocky Neck, Entrance to Smith's Cove, and across the Inner Harbor to the Fort


The Calm Before the Storm

 recorded Sat. Morning Oct.

 27th. Harbor is incredibly calm before 

Hurricane Sandy,  expected in a couple of days.

Friday, October 26, 2012

Seaport Grille's Firecracker Shrimp - Served with Blue Cheese Crumbles

Seaport Grille's famous
FIRECRACKER SHRIMP


Fried Rock Shrimp and tossed in a Spicy Aioli Sauce
Topped with Blue Cheese Crumbles

The Perfect Appetizer or Entree - Available Daily for $13.95

Thursday, October 25, 2012

Breast Cancer Awareness Day at Seaport Grille - 20% of ALL Restaurant Proceeds Donated!


Restaurant Week at Seaport Grille! Live Love Lobster Fest!


Restaurant Week October 21-26
LIVE - LOVE - LOBSTER FEST Join us for a prix fixe Three-Course Dinner for $25.12 (includes a house glass of Douglas Hill. Chad, Cab or Merlo)

First course choice of one. Cup of Clam Chowder, cup of Lobster Bisque, Lobster Cake, or Sm House Salad. 

Second course, choice of one, Steamed Twin Lobster, One Baked Lobster, or Lobster Mac & Cheese. 

Third choice, one of our homemade Desserts. ( Key Lime pie, Apple Crisp, or Peanut Butter Square).

Lunch Time at Seaport Grille - Oct 2012

Views from the Seaport Grille Deck towards Rocky Neck and Gloucester Harbor. See Schooner on Railways, and see some of the Seaport Grilles most delicious lunch time items being served, Chowder, Fish and Chips, Lobster Roll on our Deck!

Wednesday, October 24, 2012

Seaport Grille Lobster Bisque - So Good!

Try our Delicious Lobster Bisque!
 Come into Seaport Grille and check out the view from our enclosed and heated deck overlooking Gloucester Harbor - Waterfront Dining at it's BEST!! See you Soon!
So Good with Crackers on a cool Fall Day

Sunday, October 21, 2012

VIDEO AND RECIPE: Sheree DeLorenzo's Bolognese Sauce

VIDEO: MAKING BOLOGNESE SAUCE AND PASTA
Sheree DeLorenzo's Bolognese Sauce


I love to make this sauce on a Sunday Morning and have my home smell delicious all day. It is a love meal. 
This sauce takes a lot of time ~ It should simmer for four to five hours ~ But it does not require much skill or effort. Once all the vegetables are chopped, add all ingredients and stir. Let go for 5 hours. This gives me plenty of time to shower, relax and enjoy my day before my dinner guests arrive.

1 medium onion 
3 small carrots
3 stalks of celery
1 lb of ground beef
1 lb of ground pork
1 lb of ground veal
1 tsp of salt
1 tsp of pepper
Pinch allspice
1 cup whole milk
1 cup of dry white wine
2 15 oz cans of whole tomatoes with juice

Parmigiano~Reggiano Cheese for grating

  1. Finely chop onion, carrot, and celery. In a heavy saucepan or dutch oven cook all ground meats. Add chopped vegetables raise heat to medium and cook. 
  2. Add seasonings, salt, pepper and allspice
  3. Add milk and simmer about 30 minutes
  4. Add tomatoes and squish with hands 
  5. Add wine and simmer for 5 hours and then taste and season again.

Boil pasta and toss with sauce top with lots of Parmigiano cheese, serve with a green salad and crusty bread.

  • I jar this sauce and give to my friends
  • My favorite part is squishing the tomatoes with my hands great stress release.  
After is cooks for Several Hours!

The Sauce Thickens and Cooks Down, makes the House smell so GOOD!


Thursday, October 18, 2012

Crazy Coconut Cake!


Our Incredible Crazy Coconut Cake w/Coconut Ice Cream 
with freshly made whipped cream, available everyday at Seaport Grille

Check out the Video to see the Cake being served at a Table and the customers reaction to it!! WOW!


Lobster Roll Video - Every Thursday $9.95


Every Thursday! Lobster Roll Day - Come In and Enjoy the Heated Deck

At Seaport Grille we pride ourselves on our Famous Lobster Roll. We serve this daily but on Thursdays, it is a special price of $9.95. Come in and Enjoy our Heated Deck!

Wednesday, October 17, 2012

Fabulous Friday Fish Taco Day!!!

$9.95 Fish Taco every Friday

Seaport Grille Clam Roll Every Wednesday $9.95

Clammin and Jammin 
Come in on Wednesdays for our famous Clam Roll featuring locally sourced from Ipswich Clams. Only the Best for our Customers!