Showing posts with label deck. Show all posts
Showing posts with label deck. Show all posts

Tuesday, January 7, 2014

Monday Nights at Seaport Grille: Enjoy $1 Oysters and Our Prime Rib Dinner at $12.95 - starting at 4PM


Monday Nights at Seaport Grille: Enjoy $1 Oysters starting at 4PM 

Check Out Our Fabulous Daily Specials including Our Monday Prime Rib Dinner au Jus for $12.95 


Monday, November 11, 2013

EARLY BIRD GIFT CARD SPECIAL - NOV 14-NOV 17


Seaport Grille at Cruiseport Gloucester
NOV 14-17
EARLY BIRD GIFT CARD SPECIAL

GIVE and RECEIVE
with
Seaport Grille Gift Cards
EARLY BIRD GIFT CARD SPECIAL - NOV 14-NOV 17
This Holiday Season, thank everyone who makes a difference in your life with a Seaport Grille Gift Card. We'll Thank You with a memorable Gift of Your Own:
$20 BONUS CARD for YOU 
when You Purchase $100 worth of Gift Cards
 $10 BONUS CARD for YOU 
when You Purchase $50 worth of Gift Cards 
Give them what they really want!
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Thursday, October 10, 2013

Seaport’s Famous Haddock Taco Fresh fried haddock served on light flour tortillas, with homemade chipotle aioli sauce, fresh salsa, and lime scented cole slaw. Refreshing and delicious $9.95 on Fridays!


Seaport’s Famous Haddock Taco 
Fresh fried haddock served on light flour tortillas, with homemade chipotle aioli sauce, fresh salsa, and lime scented cole slaw. Refreshing and delicious
$9.95 on Fridays!

Come in and Enjoy Heated Waterfront Deck Dining !

Fabulous Daily Specials
Spacious Bar
Signature Cocktails and Martinis




Tuesday, October 8, 2013

This Halloween I'd like to brew A thrilling, chilling Scare for you - Come and Enjoy Our Spooktacular Candy Corn Martini

May I be of Service?
This Halloween I'd like to brewyou thrilling, chilling Scare for you 
Enjoy Our Spooktacular Candy Corn Martini 


TO DIE FOR!


Miss trick-or-treating? 

This adults-only drink is for You!!



Friday, October 4, 2013

A great day for our Seaport Grille "New England Clam Chowder"


A great day 

at Seaport Grille 

"New England Clam Chowder" 

Prepared in the traditional New England manner, brimming with tender minced clams, highlighted with a touch of smoked apple wood bacon!

Enjoy!

Overlooking Gloucester's Working Waterfront!

Friday, September 6, 2013

Aren't You in the Mood for a Seaport Grille Appetizer and one of our Signature Cocktails? Sesame Crusted Tuna and a Long Beach Sunrise!



How about Sesame Crusted Tuna – 6oz Tuna Steak cooked med- rare served over mixed greens with house dressing rusted Tuna – 6oz Tuna Steak cooked med- rare served over mixed greens with house dressing 




One of our Popular Signature Drinks!
Long Beach Sunrise
Cuervo Silver Tequila, Orange Juice and a Splash of Grenadine
Delicious!



C

Sunday, September 1, 2013

Photos from 2013 Schooner Race - Gloucester Schooner Festival


"Tyrone"
Congratulations to the Schooner AMERICAN EAGLE for winning the Esperanto Cup in this year's Mayor's Race. Congrats also to the Schooner Tyrone for winning the Cameron Cup and to Tillicum 1 for winning the Ramsey Plate. See the complete results at: http://gloucesterschoonerfestival.net/doc/13-RaceResults.pdfhttp://gloucesterschoonerfestival.net/doc/13-RaceResults.pdf



Race Start with committee boat "High Flyer" and Capt. Bob Smith (father of photographer Melissa Abbott) manning the cannon.  Schooners from left to right: AmericanEagle, Tyrone, and Thomas Lannon



Another photo of Race Start: American Eagle, Tyrone, Thomas Lannon



"Adirondack" and "Virginia"



"Adventure" and "Virginia"





"Liberty Clipper"



"Adventure"



"Roseway"




Tyrone and Thomas Lannon


Roseway


Adventure

All photos by Melissa Abbott

Sunday, August 4, 2013

Enjoy Outdoor Ambiance on the Waterfront! In Case it gets a Little Bit Chilly on our Waterfront Indoor and Outdoor Decks, we have new Heaters to keep you Comfy and Cozy!!


Enjoy Outdoor Ambiance on the Waterfront!


 In Case it gets a Little Bit Chilly on our Waterfront Indoor and Outdoor Decks, we have new Heaters to keep you Comfy and Cozy!!




Dining Al Fresco is an Enjoyable and Beautiful Experience at Seaport Grille!

Thursday, July 25, 2013

Have you tried the Seaport Grille Caprese Salad?


Have you tried the Seaport Grille Caprese Salad?



 Fresh ripe red and yellow tomatoes layered 
with fresh mozzarella cheese and fresh basil. 
Traditional and delicious

Suggested wine is BV Coastal Pinot Noir

Add what you like to it for a complete Meal: Add: Chicken, Shrimp, Scallops, Crab Cakes, Salmon, Tuna, or Blackened Tuna

Monday, July 8, 2013

Somewhere Over The Rainbow - Skies are Blue! Somewhere Over the Rainbow - There's a Baked Stuffed Lobster for you!

Somewhere Over The Rainbow 
Skies are Blue!
Somewhere Over the Rainbow 
There's a Baked Stuffed Lobster for you!

THIS IS THE PLACE!!

Seaport Grilles Baked Stuffed Lobster 

Stuffed with Scallops and Shrimp!! 

Every Wed During Lobster Fest 

till August for $17.95 Twins $22.95


You can even get a 5LB Lobster 
Baked Stuffed $79.95 !!
 Here is Our very own 1st Customer Ever, Scotty Cook holding up a pair of 5LB Lobsters 
on Our Deck!
Seaport Grille EVERY WED til AUG!
Waterfront Indoor and Outdoor Decks
Overlooking Gloucester's Historic Waterfront

WED: Lobster Fest Menu 
Single Steamed Lobster $9.95
Twin Steamed $15.95
Baked Stuffed Lobster $17.95
Twin Baked Stuffed $22.95
5LB Jumbo Steamed $65.00
5LB Jumbo Baked Stuffed $79.95






Friday, July 5, 2013

Why don't You Start with an Appetizer? Suggestion: Seaport Combo paired with One of Our Signature Cocktails - The Beauport Martini!


  • Seaport Combo
    Our own special recipe, Crab Cake, two grilled shrimp, and two tempura shrimp served with spicy chipotle remoulade and 
    dressed spring greens

    You will love this one!
    Pair with one of Seaport Grille's 
    Signature Cocktails on Our Deck!
    The Beauport Martini
    Feel the magic!

Menu Suggestion: CIOPPINO - Seafood Stew (Scallops, Mussels, Calamari, Shrimp, and Lobster) in a Tomato based Sauce with a Bite! Pair with a Riesling or Moscato!


  • Cioppino
     Our seafood stew filled with scallops, mussels, calamari, shrimp and lobster
    in a homemade tomato-based sauce with a bite!







    Suggested wine is Clean Slate Riesling or Jacob's Creek Moscato